Nadine’s Assorted Creams
We have a special Wagon Wheel for our Mother’s day tins this month inspired by our Bush Quince cake.
Quince marshmallow, blackberry jam and hazelnut sablé Wagon Wheel.
Together with the usual favourites: Peanut caramel creams, Orange creams, Queens-tons and Almond jaws.
These tins are exclusively for collection in store due to the fragile nature of the biscuits.
$95.00
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Delivery availability:Monday - Friday
Pickup availability:Monday - Saturday
Delivery Mode:StarTrack
Order Processing Time:24 hour notice
The nostalgia of opening an old fashioned tin of biscuits, the crumple of the sheets of wax paper and those little paper cases cradling each compartment that we all remember. This tin of assorted creams is a collaboration of recipes made by my team and me – Nadine
NOTE: LOCAL PICK-UP & DELIVERY ONLY (NOT SUITABLE FOR MAILING)
Tin of 15 assorted cream biscuits
Ingredients:
WAGON WHEELS: Hazelnuts, blackberries, quince, dark chocolate, milk, cinnamon, bay leaf, lemons, oranges, eggs, plain flour, sugar, salt, gelatine.
PEANUT CARAMEL CREAMS: butter, brown sugar, caster sugar, oats, bi-carb soda, peanut butter, plain flour, glucose, pure cream, valhrona dulcey chocolate, salt.
SOUR CHERRY ALMOND JAWS: roasted almonds, icing sugar, butter, plain flour, salt, baking powder, demerara sugar, pure cream, sour cherry and dark chocolate.
ORANGE CREAMS: butter, icing sugar, salt, plain flour, eggs, vanilla, orange zest, lemon zest, orange powder, blood orange powder.
QUEEN-STONS: plain flour, butter, demerara sugar, hazelnuts, golden syrup, dessicated coconut, rolled oats, bi-carb soda, milk chocolate.
Storage: Keep in a cool dry place. This product will last for up 4 weeks.
