Gâteau de Voyage flavour of the month – Orange & Poppyseed. Pre-order closes 7am on Tuesday (click here to order)

Views Navigation

Event Views Navigation

Today

My Favourite Pastries

Flour and Stone

MY FAVOURITE PASTRIES Puff, Sweet shortcrust, Choux, Basque Autumnal Quince & hazelnut brown butter tart I have 35 years of experience as a pastry chef and although I have collected […]

A$395.00

Cake and Tart Fillings

Flour and Stone

CAKE AND TART FILLINGS Chocolate mousse, Citrus curd, Custard, Pastry cream Winter Lucky cake This class will equip you with a tool box of creams, mousses and custards as a […]

Sold Out A$395.00

Ultimate Croissants with Nadine Ingram

The Agrarian Kitchen 11A The Avenue, New Norfolk, Tasmania, Australia

ULTIMATE CROISSANTS WITH NADINE INGRAM led by Nadine Ingram, Founder of Flour and Stone Next Class: Friday 19 September 2025 Cost: AU$595.00 per person / Duration: 9.00am to 4.00pm / […]