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My Favourite Pastries

May 10 AT 1:00 pm - 4:30 pm

A$395.00

MY FAVOURITE PASTRIES
Puff, Sweet shortcrust, Choux, Basque

Autumnal Quince & hazelnut brown butter tart

I have 35 years of experience as a pastry chef and although I have collected many pastry recipes, this is my favourite collection. All the tips and tricks including making, rolling, folding, lining and baking.

You will be guided through the many ways you can use each pastry and given recipes for how you can use them in your baking, My Quince & brown butter tart is the hero of this season.

Class Date: Saturday, 10 May 2025

Cost: AU$395.00 per person / Duration: 1.00pm to 4.30pm / Guests per class: 8

Location: 53 Riley Street, Woolloomooloo NSW 2011

Details

Date:
May 10
Time:
1:00 pm - 4:30 pm
Cost:
A$395.00
Event Tags:

Organiser

Flour & Stone
Phone
02 8068 8818
Email
hello@flourandstone.com.au
View Organiser Website

Venue

Flour and Stone

Tickets

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MY FAVOURITE PASTRIES
Puff, Sweet shortcrust, Choux, Basque
A$395.00
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