All Butter Puff Pastry
All butter puff pastry made using cultured butter. Crafted layer upon layer by Flour and Stone’s pastry chefs for you to use as your heart desires.
$30.00
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Delivery availability:Wednesday - Friday
Pickup availability:Wednesday - Saturday
Delivery Mode:StarTrack
Order Processing Time:24 hour notice
Contains one 600g block to make one large 28cm tart or up to eight individual tarts or pies. Suitable to freeze.
Ingredients: Flour, cultured butter, salt, water, vinegar.
Serving & Storage: Keep for up to four days in the fridge before using. Suitable to freeze as a block for up to three months.
