Traditional pavlova topped with double cream and seasonal fruit. Gluten free. Nut free. Size 12″ (30cm), serves 12-16.
Available Wednesday to Saturday from 11am onwards.
Ingredients: Free range egg whites, vanilla, sugar, salt, white vinegar, pure cream, seasonal fruit.
48 hours notice required, for store pickup only.
Serving and Storage: For the dressed Pavlova it is best consumed same day. Keep at room temperature, do not refrigerate. For the base only best consumed within two days and kept in a cool place.
Our products are made in an environment where lots of other lovely things containing eggs, sesame seeds, soy, tree nuts and gluten are made and, therefore, may contain traces of these allergens.