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Flour and Stone Zine – Bastille Day Edition

$10.00

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Deliveries Monday to Friday only.

Celebrate Bastille Day 2022 with our first Flour and Stone Zine. A 14-page collection of illustrations, photographs and stories from our petite bakery in Woolloomooloo.

A limited run of copies, printed on risograph and hand-stitched by Nadine.

Inside you’ll find:

  • An exclusive Gâteau Fraisier recipe by Nadine that hasn’t been published before.
  • Ask Nadine – your baking questions answered.
  • The Star Signs as Flour and Stone cakes – find your sweet astrological match.
  • Behind-the-scenes photos of our lovely bakers, front and back of house staff.
 
If you would like us to post you a copy please email us at hello@flourandstone.com.au

Recipe and advice by Nadine Ingram

Cake and star sign illustrations by Samantha Denmark

Words and photos by Michaela Morgan

Photo of Nadine by Petrina Tinslay

Design by Soft Launch

Risograph by Pinch Press