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UID:12108-1733558400-1733576400@flourandstone.com.au
SUMMARY:Carriageworks demonstration
DESCRIPTION:With more than 60 stalls\, this vibrant market is offering everything from seasonal fruits and vegetables\, such as cherries\, watermelons\, fresh garlic and squash\, to boutique cheeses\, plump oysters\, farm-fresh eggs\, and handcrafted sweets. Adding to the merrymaking\, Dural Christmas Tree Farm returns with freshly cut and potted trees\, bringing the unmistakable scent of pine and the charm of farm-fresh trees straight to your holiday celebrations. \nWith a free live program of cooking demonstrations\, shoppers can meet the talented makers behind every bite and find new inspiration for a feast that will impress when entertaining friends and family. Celebrated baker\, Nadine Ingram of Flour and Stone\, will share a light\, summery cake recipe from her brand-new cookbook\, Love Crumbs. Tommy Prosser from Crustacean Nation will help you wow your guests with a crispy sushi rice waffle recipe\, and Demoiselle Distillery’s Darran Baker will share his favourite three cocktail recipes for festive entertaining.
URL:https://flourandstone.com.au/event/carriageworks-demonstration/
LOCATION:Carriageworks markets\, 245 Wilson St\, Eveleigh\, New South Wales\, 2015
ATTACH;FMTTYPE=image/jpeg:https://flourandstone.com.au/wp-content/uploads/2024/12/MEADOW-Ode-to-John-Olsen-4-scaled.jpg
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