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X-WR-CALDESC:Events for Flour and Stone
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DTSTART;TZID=Australia/Sydney:20241008T190000
DTEND;TZID=Australia/Sydney:20241008T203000
DTSTAMP:20261020T013313Z
CREATED:20240911T034838Z
LAST-MODIFIED:20261020T013313Z
UID:8812-1728414000-1728419400@flourandstone.com.au
SUMMARY:In Conversation with Charlotte Ree
DESCRIPTION:Join us for an evening with legendary baker\, Nadine Ingram\, as she chats to fellow author\, Charlotte Ree\, about her new cookbook\, Love Crumbs. It features 50 utterly original\, natural and romantic cakes that belong at the heart of every celebration. Her reliable cake recipes are written with the precision of a world-class pastry chef and the warm encouragement of a countrywoman. \nSee event website for tickets: https://events.humanitix.com/an-evening-with-nadine-ingram
URL:https://flourandstone.com.au/event/in-conversation-with-charlotte-ree/
LOCATION:Sydney\, Level 2/500 George Street\, Sydney\, NSW\, 2000
ATTACH;FMTTYPE=image/jpeg:https://flourandstone.com.au/wp-content/uploads/2024/09/ORCHARD-Sakura-BOTANICAL-1-scaled.jpg
ORGANIZER;CN="Flour & Stone":MAILTO:hello@flourandstone.com.au
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DTSTART;TZID=Australia/Sydney:20241007T143000
DTEND;TZID=Australia/Sydney:20241007T160000
DTSTAMP:20261020T013340Z
CREATED:20240911T034716Z
LAST-MODIFIED:20261020T013340Z
UID:8815-1728311400-1728316800@flourandstone.com.au
SUMMARY:Afternoon tea with Nadine Ingram
DESCRIPTION:To be a cake maker is to be woven into the sweetness of people’s lives.\nBaking is an exploration of romance\, adventure and comfort. \nJoin us for a delicious afternoon tea with Nadine Ingram\, of beloved Sydney bakery Flour & Stone. Bring friends\, your mother or your next-door neighbour for this special treat. \nIn her new ‘Love Crumbs’ Nadine honours the places and experiences that have formed us with a creative and soulful collection of cakes that are steeped in nature. Grounded in expert guidance\, Love Crumbs will be an essential addition to your cookbook shelf and a divine Christmas gift. \nTickets include a copy of Love Crumbs\, your choice from 4 exceptional cakes and bottomless tea and coffee. \nTickets $60 inc book\, cakes and bottomless tea or coffee \nSee event website for tickets: https://www.trybooking.com/events/landing/1284495
URL:https://flourandstone.com.au/event/afternoon-tea-with-nadine-ingram/
LOCATION:Avalon Beach\, 66 Old Barrenjoey Rd\, Avalon Beach\, NSW\, 2107\, Australia
ATTACH;FMTTYPE=image/jpeg:https://flourandstone.com.au/wp-content/uploads/2024/09/LC_Sea-1-scaled.jpeg
ORGANIZER;CN="Flour & Stone":MAILTO:hello@flourandstone.com.au
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DTSTART;TZID=Australia/Sydney:20241005T080000
DTEND;TZID=Australia/Sydney:20241005T140000
DTSTAMP:20261020T013103Z
CREATED:20240904T220458Z
LAST-MODIFIED:20261020T013103Z
UID:8557-1728115200-1728136800@flourandstone.com.au
SUMMARY:Spring Carnival for Love Crumbs
DESCRIPTION:Join us on Saturday 5th October in The Pantry for a Spring carnival of gorgeous illustrated botanicals by Samantha Denmark with cake to celebrate the release of Love crumbs. \nThe counter will be arranged with an abundance of cake exclusively from the book with layers of perfume\, spice and fruit. They tell stories inspired by goddesses\, wolves and the romance of our intentions for one another. Perfectly woven together with botanicals etched and painted amongst the pages. \nThis book exudes the skill of many with Alan Benson’s photography\, Emma Knowles Styling\, Samantha Denmark illustrations and Evi O design\, put together by Julie Gibbs and Simon and Schuster Publishing. \nThis is not a ticketed event just come along on the day and enjoy the magic.
URL:https://flourandstone.com.au/event/spring-carnival-for-love-crumbs/
LOCATION:Flour and Stone
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ORGANIZER;CN="Flour & Stone":MAILTO:hello@flourandstone.com.au
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DTSTART;TZID=Australia/Sydney:20240907T090000
DTEND;TZID=Australia/Sydney:20240907T153000
DTSTAMP:20261020T013406Z
CREATED:20240815T235927Z
LAST-MODIFIED:20261020T013406Z
UID:7895-1725699600-1725723000@flourandstone.com.au
SUMMARY:Sweet Seasons with Pippa & Michael James
DESCRIPTION:Our baking friends Pippa and Michael James will be joining us on September 7th to launch their new Sweet Seasons cookbook in our Pantry. Our paths have crossed many times over the years through our shared philosophies of life and baking and so we are thrilled to be together again to celebrate another book triumph. \nThis will be a special day stretching across breakfast\, lunch and afternoon tea with curated menus by the Flour and Stone team from the Sweet Seasons book. Along with our beloved Q and A sessions to inspire conversations this event is not to be missed. Sweet Seasons is a generous offering of sweet recipes from Pippa and Michael’s experiences in life and work. It’s a celebration of sweetness through the seasons of life and calendar milestones. That custard tart on the cover is just the beginning! \nEach session ticket price:\n$95 includes a copy of Sweet Seasons\nIf you already have a copy it’s an opportunity to gift the book to someone you love. \nThis event will be a conversational opportunity for you to engage with Pippa & Michael by connecting at a deeper level through their shared stories of the power and meaning of food in these crazy times. As always\, being amongst their baking community brings them great joy and they are extremely excited about this opportunity to share their journey with you. \nJoin us in The Pantry at Flour and Stone for three small and intimate Q&A gatherings spanning over the day\, including a meal from Pippa and Michael’s book. Choose from either Breakfast\, Lunch or Afternoon Tea sessions. \nBREAKFAST (9 – 10.30am)\nWarm rice pudding with berry compote\nStrawberry\, rhubarb and pistachio tart\nChocolate\, rye and hazelnut brownie cookies \nLUNCH (11.30 – 1.00pm)\nKimchi and cheddar tart\nMiso caramel and tahini brownie\nBaked custard tart \nAFTERNOON TEA (2.00 – 3.30pm)\nHeavy cake\nBrown butter sponge\nFlorentines with sour cherries \nAccompanied by tea from the Rabbit Hole\, coffee from Sample and Verbena lemonade.
URL:https://flourandstone.com.au/event/sweet-seasons-with-michael-pippa-james/
LOCATION:Flour and Stone
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ORGANIZER;CN="Flour & Stone":MAILTO:hello@flourandstone.com.au
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