Annexe
The baker’s key is the first to turn in the door on Monday morning at 3am and, without even taking her bag off her shoulder, she fires up the ovens then heads to the staff quarters to put on her armour for the day.
The baker’s key is the first to turn in the door on Monday morning at 3am and, without even taking her bag off her shoulder, she fires up the ovens then heads to the staff quarters to put on her armour for the day.
Please call us on 8068 8818 or email hello@flourandstone.com.au to enquire about purchasing same day whole cakes.
Heart, rainbow, strawberry, penguin, fox and a variety of different gingerbreads.
43 Riley Street
Woolloomooloo NSW 2011
Open Monday – Friday 7:00-3:00
Saturday 8:00-3:00
Takeaway and pre-order pick ups.
53 Riley Street
Woolloomooloo NSW 2011.
Open Wednesday – Saturday 8:00-3:00